Though couscous contains limited amounts of blood-sugar-lowering protein, it’s fairly high in carbs, with 36 grams per cup (157 grams) (1). Those with blood sugar issues or diabetes should be cautious when consuming moderate- to high-carb foods.Click to see full answer. Similarly, you may ask, is couscous better than rice for diabetics?Couscous also has a higher glycemic index than other whole grains, weighing in at 65, while brown rice has a GI of 50 and bulgur 48. Diabetics may be better off choosing lower glycemic index foods to help maintain better blood sugar control.Additionally, what should diabetics drink? Whether you’re at home or at a restaurant, here are the most diabetes-friendly beverage options. Water. When it comes to hydration, water is the best option for people with diabetes. Tea. Research has shown that green tea has a positive effect on your general health. Coffee. Vegetable juice. Low-fat milk. One may also ask, is Quinoa OK for diabetics? Quinoa has a glycemic index of around 53, meaning it won’t cause as dramatic a spike in blood sugar. This means that quinoa can be particularly beneficial for people with diabetes, since fiber and protein are considered important for keeping blood sugar under control.Is Pearl Couscous good for diabetics?Pearl couscous is a source of fiber. Pearl couscous is low in sugar and is lower on the Glycemic Index. According to the Canadian Diabetes Association, foods with a lower GI score may help to control blood sugar and cholesterol and help to prevent heart disease and Type 2 Diabetes. Pearl couscous is fat-free.

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